The leave-in thermometer
MEATER wireless thermometer
A probe with no wire, so it goes into the smoker, the oven or the rotisserie and reports to your phone. It pairs with the Thermapen: one lives in the meat, the other checks it.
- Buy it for
- Long cooks: brisket, pork shoulder, the Thanksgiving turkey.
- Skip it if
- You only grill steaks and burgers. The Thermapen alone is quicker.